(NC) – This soothing treat is the perfect finale to a long winter day.
Ingredients
- 2 cups almond milk vanilla-flavored, 470 mL
- 2 ounces spiced rum 60 g
- 1 ounce brandy 30 g
- 1/3 teaspoon almond extract 4 mL
- 1/2 teaspoon cinnamon 2 mL
- 1/3 teaspoon Nutmeg plus more for garnish, 4 mL
- Light whipped cream to garnish
- slivered almonds to garnish
Instructions
- Over low heat, combine almond milk, rum, brandy, almond extract, cinnamon and nutmeg in a medium saucepan, stirring constantly with a whisk until very warm.
- Pour into large mugs, leaving an inch of room to the top. Top with whipped cream, almonds and a sprinkle of nutmeg.
Nutrition
Calories: 197kcal | Carbohydrates: 17g | Protein: 1g | Total Fat: 2.7g | Cholesterol: 0mg | Potassium: 186mg | Vitamin E: 7.5mg | Calcium: 208mg | Magnesium: 1mg
Nutrition Facts
Almond Hot Toddy
Amount per Serving
Calories
197
% Daily Value*
Total Fat
2.7
g
4
%
Cholesterol
0
mg
0
%
Potassium
186
mg
5
%
Carbohydrates
17
g
6
%
Protein
1
g
2
%
Vitamin E
7.5
mg
50
%
Calcium
208
mg
21
%
Magnesium
1
mg
0
%
* Percent Daily Values are based on a 2000 calorie diet.
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