(NAPSA) – As if you needed another reason to eat chocolate, now studies show it helps fight depression and control asthma and that its antioxidants reduce blood pressure.
Still, more of us eat chocolate because we love it, not because of its health benefits. But whatever your reasons, now you have two new ways to indulge from Karo Corn Syrup and Argo Corn Starch.
Banana Split Pudding has the classic taste of the traditional dessert with a fun variation-creamy homemade vanilla pudding in place of ice cream. The pudding takes just 10 minutes to prepare and chocolate lovers can spoon on as much fudge topping as they prefer.
For more recipes and tips, visit www.argostarch.com and www.karosyrup.com.
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