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Ingredients
- 2 cups cooked Ham cut into strips
- 2 cups fresh or frozen Broccoli flowerets thawed
- 1 cup Water
- 1-1/2 cups MINUTE White rice uncooked
- 1/2 lb. Velveeta cheese cut up, 8 oz.
Ingredients
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Instructions
- Bring ham, broccoli and water to a boil in large skillet; cover.
- Cook on medium heat 3 minutes.
- Stir in rice and Velveeta; cover.
- Remove from heat; let stand 7 minutes.
- Stir until Velveeta is melted.
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