Holiday Cookies – Review

Born from her childhood memories of festive holiday seasons in Sweden, Holiday Cookies by Elisabet der Nederlanden celebrates her lifelong love of baking around the holidays. The six chapters of recipes will make delicious cookies.



Campbells Tomato Soup Ginger Cake

Forever young, 100 years later-As the Campbell Kids celebrate their 100th birthday, their popularity shows no sign of waning. No matter how old they get, the Campbell Kids still help millions of Americans remain young at heart. […]


Peanut Butter & Blackberry Jam Cupcakes

Doctors have not declared cupcakes all-you-can-eat health foods. But these cupcakes from the Oregon Raspberry & Blackberry Council contain protein (peanut butter) and antioxidants (berry jam), making them a better choice for bake sales. […]


Giving Homemade Mixes in a Jar

Mixes in a jar are thoughtful and inexpensive gifts to give to anyone for any occasion. The idea is to layer dry ingredients of a cookie, cake, biscuit, muffin, beverage or other recipe decoratively in a jar and add directions … […]

Baked Goods

Almond Butter Buckeyes

Buttery and nutty chocolate confections inspired by the nuts that fall from Ohio’s famous buckeye trees. Come holiday time, they are produced-and consumed-in mass quantities in ‘The Buckeye State,’ as well as in neighboring states throughout the Midwest. […]