Thick And Chewy Chocolate Chip Cookies
Instead of mini chocolate chips, use another favorite – white chocolate, butterscotch, or peanut butter chips all work!
A large trigger ice cream scoop helps make cookies the same size. Flatten the cookies slightly before baking if using an ice cream scoop.
The melted butter should be slightly warm when adding it to other ingredients, but make sure it’s not hot. If it’s too hot, it may cook the eggs before you bake the cookies!About the Reviewer: