Great Canadian Gingerbread

printfriendly pdf button   Great Canadian Gingerbread   RecipesNow.com
question mark icon dc 24x24   Great Canadian Gingerbread   RecipesNow.com

Great Canadian Gingerbread

Not only is homemade gingerbread a crowd pleaser at any function, the spicy aroma is bound to inspire budding bakers as well.
printfriendly pdf button   Great Canadian Gingerbread   RecipesNow.com
question mark icon dc 24x24   Great Canadian Gingerbread   RecipesNow.com

Great Canadian Gingerbread

Not only is homemade gingerbread a crowd pleaser at any function, the spicy aroma is bound to inspire budding bakers as well.
Rate It!
Votes: 0
Rating: 0
Rate this recipe!
Add to FavouritesAdd to Menu Planner
Add to Meal Plan:
This recipe has been added to your Meal Plan
Add to Shopping List
Add to Shopping List
This recipe is in your Shopping List
Makes
Units
Cook Time 15-18min
Makes
Units
Cook Time 15-18min
Rate It!
Votes: 0
Rating: 0
Rate this recipe!
Add to FavouritesAdd to Menu Planner
Add to Meal Plan:
This recipe has been added to your Meal Plan
Add to Shopping List
Add to Shopping List
This recipe is in your Shopping List
Instructions
  1. Beat butter, brown sugar and molasses together until light and fluffy. Add eggs one by one, beating well after each addition.
  2. In a separate bowl, sift flour, ginger, allspice, cinnamon, baking powder, baking soda and salt. Add this gradually to the butter mixture and stir until blended. Shape dough into 2 balls, wrap and chill for about an hour, up to 2 days.
  3. Preheat oven to 350 F (175 C) and line 2-3 baking trays with parchment paper. On a lightly floured surface, roll out the first ball of dough until just over 1/8-inch thick. Use a cookie cutter of your choice to cut out cookie shapes. Lift them carefully to the prepared trays, leaving about 1/2-inch between them. Add any scraps to the second piece of dough and repeat.
  4. Bake cookies for 15-18 minutes until browned a little just around the edges. Let cookies cool for a few minutes on the tray before removing to cool completely. Dust with icing sugar for an easy way to add a festive touch.
  5. Cookies will keep for up to 10 days in an airtight container.
Notes

Additional recipes and snacking ideas can be found at www.walmart.ca/recipes.

Share this Recipe
From The Web:

Be the first to comment

Leave a Reply