All-American Pie Crust

printfriendly pdf button   All American Pie Crust   RecipesNow.com
question mark icon dc 24x24   All American Pie Crust   RecipesNow.com

All-American Pie Crust

printfriendly pdf button   All American Pie Crust   RecipesNow.com
question mark icon dc 24x24   All American Pie Crust   RecipesNow.com

All-American Pie Crust

Rate It!
Votes: 0
Rating: 0
Rate this recipe!
Add to FavouritesAdd to Menu Planner
Add to Meal Plan:
This recipe has been added to your Meal Plan
Add to Shopping List
Add to Shopping List
This recipe is in your Shopping List
Makes 9" Pie Crusts
Units
Ingredients
Makes 9" Pie Crusts
Units
Ingredients
Rate It!
Votes: 0
Rating: 0
Rate this recipe!
Add to FavouritesAdd to Menu Planner
Add to Meal Plan:
This recipe has been added to your Meal Plan
Add to Shopping List
Add to Shopping List
This recipe is in your Shopping List
Instructions
  1. In a large mixing bowl, combine flour, sugar and salt. Add butter and shortening. Combine by pinching with fingertips or pastry blender until fat evenly is distributed and broken into hazelnut-size pieces. (The mixture should hold together when pressed.)
  2. Add water all at once, and stir a few times with a wooden spoon. Turn out onto plastic wrap, and loosely wrap. Gently knead into a ball and then divide in half. Covering each with plastic, press into 5-inch disks, and wrap well. Chill one hour to three days, or freeze for later use.
Share this Recipe
From The Web:

Be the first to comment

Leave a Reply