Almond Butter Cookies

Developed by Ellie Krieger, R.D. for the Almond Board of California

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Almond Butter Cookies

printfriendly pdf button   Almond Butter Cookies   RecipesNow.com
question mark icon dc 24x24   Almond Butter Cookies   RecipesNow.com

Almond Butter Cookies

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Makes Cookies
Units
Prep Time 30 min
Cook Time 45min
Ingredients
Makes Cookies
Units
Prep Time 30 min
Cook Time 45min
Ingredients
Rate It!
Votes: 0
Rating: 0
Rate this recipe!
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Instructions
  1. Preheat the oven to 375 F (190 C) degrees. Spray two baking sheets with cooking spray.
  2. In a large bowl whisk together the flours, salt, and baking soda. In another large bowl beat together the butter, almond butter and sugars until fluffy. Add the vanilla and egg and beat until well combined. Gradually stir in the flour mixture, bending well.
  3. Shape the dough into 3/4 inch balls, and place on the baking sheets. Place an almond in center of each cookie and press down lightly. Bake for 10-12 minutes, until lightly browned. Cool on a wire rack.
Notes

Nutritional Information Per 1 Cookie Serving: Calories: 80 kcals, Fibre: 1 g, Total Fat: 5 g, Cholesterol: 9 mg, Saturated Fat: 1 g, Sodium: 85 mg, Monounsaturated Fat: 3 g, Calcium: 21 mg, Polyunsaturated Fat: 1 g, Magnesium: 23 mg, Protein: 2 g, Potassium: 64 mg, Carbohydrates: 9 g, Vitamin E: 1.5 mg

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