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Also known as called bounceberries, because ripe ones bounce, and craneberries. You can find them in baked goods, in sauces, as drinks, cooked with meat, or even strung up with popcorn to go on a Christmas tree! Includes 3 recipes, sauce, punch and scones. […]

Tips and Techniques

Preventing Food-borne Illness

(NAPSA) – Grilling season is upon us. Thousands of Americans will enjoy the juicy, tasty creations of backyard cooks this summer. Many of these weekend chefs will worry about overcooking or charring their food. But what is more important is for these cooks to know about the dangers of foodborne illness and learning how they can prevent it. […]

Tips and Techniques

Ultimate Barbecue Hosting Tips

(NC) – The Canadian summer is the best time to relax with family and friends, and barbecues are the easiest way to bring everyone together. Ryan Jennings, entertaining expert and co-author of Cooking with Booze, shares his best kept secrets for successful barbecue entertaining. […]